Dinner at around 9.00p.m. includes 3 parathan, paneer sabzi, dal, rice,... more...
pickle, curd, salad and 2 gulab jamun. (specially the sabzi and dal are good in taste); In the morning at around 7.00 a.m. tea, small packet of Marie biscuit (2 pcs. biscuits); Lunch at around 1pm next day
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