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Blog Posts by adityaleo
Page#    84 Blog Entries  <<prev  next>>
Info Update
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May 04 2018 (14:13)   17319/SSS Hubballi - Hyderabad Express
rf_goa~
rf_goa~   140 blog posts
Entry# 3378846            Tags  
Heard rumours about extending this train to Vasco. I know that there is rake sharing with UBL-LTT, but can't help feeling optimistic about the rumours, considering the SWR always neglects Vasco. If they do extend this to Vasco, it provides direct connectivity from Goa to Hubli-Gadag-Vijayapura-Gulbarga-Secunderabad. Even daily train is not needed, tri-weekly express could be considered. Any suggestions/ information about the rumours?
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1 Public Posts - Fri May 04, 2018

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May 04 2018 (15:16)
rf_goa~
rf_goa~   140 blog posts
Re# 3378846-2              
;) :D i wish..... it became true
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2 Public Posts - Fri May 04, 2018
Travel Question
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May 02 2018 (12:21)   17319/SSS Hubballi - Hyderabad Express
rf_goa~
rf_goa~   140 blog posts
Entry# 3370581            Tags  
How punctual is this train in July (monsoons)? I plan to catch flight at 5 p.m. from Hyderabad Airport, assuming no force majeure event happens, will I make it after considering normal delays? Between this train and 12701 Hussain Sagar, which is more punctual/ preferred?
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Travel Question
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May 02 2018 (12:21)   12701/Hussain Sagar SF Express (PT)
rf_goa~
rf_goa~   140 blog posts
Entry# 3370575            Tags  
How punctual is this train in July (monsoons)? I plan to catch flight at 5 p.m. from Hyderabad Airport, assuming no force majeure event happens, will I make it after considering normal delays? Between this train and 17319 Hubballi-Secunderabad, which is more punctual/ preferred?
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1 Public Posts - Wed May 02, 2018
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Travelogue
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★★★
Apr 01 2018 (21:03)   12432/Hazrat Nizamuddin - Thiruvananthapuram Central Rajdhani Express
rf_goa~
rf_goa~   140 blog posts
Entry# 3260833            Tags  
1 compliments
Nicely written
Continued from Part 1...
The journey [Day 1 (25.3.2018) from H. Nizamuddin to Vadodara Jn]:
The majestic Trivandrum Rajdhani gradually chugged out from H. Nizamuddin at 10.59 a.m. with the customary jerk. I settled down in coupe B on the lower berth and started a casual chat with my co-passenger, an old uncle who was travelling all the way to Trivandrum. I really envied him, to be travelling almost the entire length of India, to enjoy the comfort of the Rajdhani for 42 hours to be precise. I had the options of flying
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from Delhi to Goa, so many people would question me the reason for taking the train. Well, the reasons for travelling on the train are manifold:
1. Trains have always been my favourite. Even today, given the availability of time, I would prefer a train over a flight. There is a feeling of comfort, a feeling of being at home when travelling on the train.
2. Passengers on the train are generally warm and friendly, and the atmosphere within a train resembles more of a family, especially so when the journey is long. On the contrary, flights generally involve confining to one's own self, without speaking to anyone. While trains exude warmth, flights demand formality. There is nothing inappropriate in both the two, its just a way of seeing things.
3. Food on the trains (at least the ones which I have travelled), has generally been pleasing to the palate. Coming from a family which loves food, this matters a lot to me.
4. Long train journeys provide me the time to catch up on reading and writing material, something which I generally find difficult in the routine affairs at home. These journeys are the right escapades to dig myself into material or catch up on some movies, which otherwise I cannot do in the course of my day-to-day activities.
As the train crossed Okhla picking up speed, the pantry staff provided us with the Sunday Times of India Delhi edition, and a refreshing welcome drink - packed 'masala chaas' by Mother Diary. Uncle and myself sipped the drink, and it was indeed tasty. The train had gathered speed now, and was speeding past Faridabad, Ballabh Garh, Asaoti, predictably approaching MPS. The mighty WAP was unleashing its power for what it was worth. The journey, the speed, though not felt much during the journey, was punctuated by rather abrupt, sudden jerks due to braking. Its a bit uncomfortable, but it will feel very uncomfortable if one is using the washrooms or standing without holding on to a support. These jerks were to be part of my 25.50 hours journey, and it really did not matter much to me. After crossing Palwal, TTE came in our coupe to check our tickets. He just heard our names, and after hearing uncle's name and peeping into the chart, he told that uncle was allotted a lower berth in cabin D. Uncle was very glad to move onto the lower berth, and imagine my excitement when I came to know I had the entire coupe to myself for the entire journey. It virtually became a travelling room, the kind that Shahrukh Khan had on Swades, a caravan minus the washroom.! This solitude however came with its share of minor hiccups. Every time I had to leave the coupe to use the washroom, I would have to put my cell phone, iPad, wallet and other valuables in the bag and lock it, and again unlock the bag after returning to the coupe. With uncle in my compartment, it would have been fairly easier. Nevertheless, that is fine. After helping uncle move his luggage into cabin D (he was travelling light), I gazed outside through the huge window to see the Delhi city slowly fade away and the countryside gently welcoming us. It was as if the nature was beckoning us to leave the city and enjoy and bathe in the beauty that this nature has to offer. I love the sight of a cosmo/metropolis fading into oblivion as the countryside takes over. I myself come from a small town called Margao,situated in Goa, and the lifestyle in our town is quite different from that of a metropolis. As I gazed outside, our train overtook the late running Jhelum express and a freight train at MPS, I was enjoying the speed, it gave me thrills. At this point, the pantry staff began serving soups. I got my soup tray, which contained a soup bowl and plate bearing the 'Meals on Wheels' logo, 2 soup sticks, an Amul butter chiplet, iodised salt and pepper sachets and a tissue, with a hot min-flask containing vegetable soup. The soup was hot and tasty, and the quantity served was very good. The customary jerks made it a bit difficult to have food without spilling it over. Nevertheless the soup was relished and done away with, and I once again began peeping out of the window.
At this point, around 12.15-12.20 p.m., the train started slowing down. I began wondering the reason, and my question was soon answered when I saw that we were entering onto Mathura Junction. Rajdhani was made to halt for about 2 minutes at Mathura Junction, predictably for a signal or a track switch. Since the coach was at the rear, I missed most of the visual delights that a railway platform has to offer. Nevertheless, after the halt, the train once again resumed its pace, and moved onto the Kota-Vadodara line. 12.30 p.m. had passed, and I began reading the newspaper that was offered to us. The Sunday Times has a lot of colourful things to offer, containing news and entertainment, sensationalized and packaged for the Indian reader. As I was lost in reading the newspaper, or rather the news booklet, since it containing a host of supplements, my stomach started rumbling due to hunger. I checked my phone to see that it was 1.15 p.m., and I began wondering when would lunch be served, especially since it had been over an hour since we were served soup. Quite predictably, the food trays began getting laid. The tray table was pulled out, and my food was served to me in several bowls neatly wrapped in aluminum foil. Being a vegetarian, I was served mutter paneer, aloo gobhi dry vegetable, phulkas, rice and dal. I dived into the phulkas and the vegetables, which were reasonably good in taste and hot and fresh. The pantry staff were continuously making rounds of all the cabins serving food and asking for additional servings. I opted for the dry vegetable and another set of 3 phulkas, which was served neatly wrapped in the foil. We were cruising along the countryside, having entered the state of Rajasthan. The rice could have been cooked better, but coming around, rice in hotels is generally nothing much to appreciate either. The dal was reasonably good. Having completed the lunch, the pantry staff collected the trays and served Amul vanilla ice cream. Having had lunch, it was 2.15 p.m., time for an afternoon siesta, and so I made my bed and went off to sleep, a content appetite, none to disturb and the assurance of reaching home soon.
I woke up at around 3.25 p.m. to the slow speed of the Rajdhani. It was easily understandable that we were near Kota Jn. The train finally pulled in onto Kota at around 3.35 p.m. Adjacent to my coupe, in cabin A, a family was travelling with a sweet labrador. It was so disciplined, I never came to know that a dog was travelling on the train, that too in my adjacent cabin itself, until I saw the passengers taking it out for a walk on the platform. It was not even sedated, and it was the cutest dog I ever saw!! Kota was a silent station, there was not much activity, and our train had probably pulled into the penultimate platform. But it was so hot.!! Being seated in AC classes, we cannot gauge the temperature outside, but the fact remains, that the temperatures are rising quite fast. Looking at the people on the platform, the homeless and the not-so-well-to-do people, I felt a bit guilty myself of enjoying the privileges to myself. Shrugging this feeling behind I moved into my coupe. With its customary jerk, the train commenced its forward journey to its destination.
I took out some of my presentations to keep myself abreast with the GST updates that had been announced recently. Being in a financial profession, the strides taken recently are manifold to process, and the routine nature of our life gives us very less time to devote to dedicated self study. For about an hour I immersed myself in the legal updates that were prepared by learned professionals. At around 5 p.m., the pantry staff came in with the evening snacks and tea kit. Since I do not take tea, I returned the tea kit, and focused my attention to the snacks. Out of all the meals I had on the train, probably the evening snack was the only meal which I would recommend skipping. The snack comprised of a cheese sandwich (which is basically a cheese slice between a piece of triangular sliced bread, edible), oil containing a kachori(!!, too oily and certainly to be avoided at all costs, the pack containing the oiled kachori was totally soaked in oil) and a soan cake (which served as a consolation for the oily kachori, a satndardised packed product, but too sweet and very heavy on the palate). All in all, the snack was not that great a delicacy. Having completed the snack, I resumed my reviewing updates and pouring into my books. At around 6.10 p.m., the train became a bit slow, and I glanced out of the window to view the reason, and I noticed that Nagda Junction had arrived and we were skipping it at a brisk pace, but not at MPS. We overtook a train here, could not read the board because of the speed of our train, and the Rajdhani slowly picked up speed once again. After about 25 minutes, the speed of the train was considerably reduced, much below what it was at Nagda, and I kept my books aside and felt that the train may stop. Having journeying on this route the first time, I didn't know which station was coming. But I finally saw the Ratlam cabin board, and for a second was reminded of the Jab We Met film where the protagonists halted in the city of Ratlam in the course of the film. I was quite certain that the train would halt, the speed was so slow, and hence I moved to the door. However, the Rajdhani very lovingly and tenderly caressed the platform of Ratlam Junction, but bid farewell without halting for a second. Skipping such a major junction was the first time I was witness to, and the manner in which the train skipped the station was really amazing.
Once the train crossed Ratlam, it started getting dark and the visibility outside was reduced to zero. I whipped out my iPad and started to watch Ocean's Twelve, a movie which I had downloaded for the journey. Very interesting in its storyline about a heist by a group of conmen, the movie was quite engrossing though a bit slow compared to the current movies. As I was watching the movie, time fled by and at 7.30 p.m., the pantry staff once again came out with the soup kit, this time with wonderful tomato soup made to perfection. It was the best tomato soup I ever had on a train journey! Following the soup, the pantry staff started offering the dinner trays. I had opted for a continental dinner, and it contained noodles, boiled vegetables and macaroni with brown bread and an Amul butter chiplet. Strictly speaking, the food was not excellent, but by railway standards, I admit that the food was cooked to near perfection. The Indian dinner contained the usual paneer masala, aloo simla mirch dry vegetable, dal, chawal and roti, which I gave a skip to try continental. Thankfully, it was light on the stomach, as I had requested more boiled vegetables and very less noodles and macaroni. The food was served piping hot, and it really felt home made. At the end, the usual Amul ice cream dessert was served to all the passengers. It was 9 p.m. by the time the dinner was complete, and I resumed Oceans Twelve.
By the time Oceans Twelve got over, the train had reduced in speed, noticing that it was 10.20 p.m., I sensed that we were near Vadodara. Quite predictably, the passengers with the dog were at the door, to take the dog for a walk on the platform. Slowly, steadily and gently, the Rajdhani pulled into Vadodara at 10.25 p.m. Adjacent to our platform, the Mumbai Central-H. Nizamuddin August Kranti Rajdhani express was standing, which departed after about 5 minutes of our arrival. It gave me fond memories of my first ever trip on a Rajdhani in February, 2010. I still remember the coach number A4 Seat No. 23 of that journey, and the spic and span cleanliness and the food served on the Rajdhani had left me wanting to do a journey from NZM to my hometown. This meeting of the two trains brought back all those memories, and I smiled gently to myself. Soon after the departure of the August Kranti, the Maharaja express train pulled in onto the same platform. Our Rajdhani halted for a good 25 minutes, given the fact that the loco was changed to diesel, and the speed of the train would now not be the way it was from H. Nizamuddin to Vadodara. We departed Vadodara at 10.50 p.m. I made my bed and after locking the coupe door, slept off at 11.15 p.m., with the gentle vibrations of the wheels and the music of the tracks caressing me to sleep like a mother sings to her baby and puts it to sleep! I slept, with the happiness that the following morning would be the journey in my territory, my home zone, aamchi Konkan, Radjahni madhye!!!
Journey of Day 2 to continue....
PS: Sorry for the week long delay in writing the travelogue, work kept me busy due to the year end!! Hope to complete Day 2 (part 3 of the travelogue) of the journey soon!! Thanks everyone for reading the travelogue.

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3 Public Posts - Mon Apr 02, 2018

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Apr 14 2018 (08:32)
rf_goa~
rf_goa~   140 blog posts
Re# 3260833-4              
Part 3 written: Entry No. 3300473. Thanks a lot for the encourage sir!
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Apr 14 2018 (08:32)
rf_goa~
rf_goa~   140 blog posts
Re# 3260833-5              
Part 3 written: Entry No. 3300473. Thanks a lot for the encouragement sir!
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Apr 14 2018 (08:32)
rf_goa~
rf_goa~   140 blog posts
Re# 3260833-6              
Part 3 written: Entry No. 3300473. Thanks a lot for the encouragement sir!
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Travelogue
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★★
Apr 14 2018 (08:30)   12432/Hazrat Nizamuddin - Thiruvananthapuram Central Rajdhani Express
rf_goa~
rf_goa~   140 blog posts
Entry# 3300473            Tags  
Continued from Part 2:
The journey [Day 2 (26.3.2018) from Vadodara Jn to Madgaon Jn]:
After departing from Vadodara, I slept off quite soundly in my coupe, which was like my small travel home. No disturbances, just the occasional jerks of the train and the light sound of the wheels on the tracks beckoning you to sleep. Hats off to the loco pilots, who tirelessly steer the locomotive through the pitch dark hours. While we are fast asleep enjoying the comforts and facilities, even though we have paid for it, we must admire
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the loco pilots, who practically take so many passengers to their destinations. Many a time, out of ignorance itself, we blame the system so much for delays and cleanliness and several other issues, but little do we know the force that runs the mighty Indian Railways, the employees of this huge organization! At the end of every journey, I say a silent prayer for the well being of the loco pilots and their families in gratitude, for it was possible to reach our destination only because of them. They stay awake at night, regardless of the heat outside or the chilly winters or the rains, they brave the sound of the engine, honk the train continuously, all so that safety is ensured.
I woke up at around 3.40 a.m., and somehow squinted in the darkness for my spectacles, which I found on the table. I wore them to see which station we had just left, as the speed of the train had considerably reduced. The darkness was not very helpful, so I switched on google maps and found that we had crossed Vasai Road and were nearing Bhiwandi. I tried to stay awake, but the efforts were futile. I slept with the spectacles perched on my nose.!!! I woke up later at 4.45 a.m., because the specs had become uncomfortable, and the contours of the Konkan Valley was visible. I knew we had crossed Panvel, and a faint light in the distance showed me that we were crossing Apta, that station which has gained immortality for the famous train sequence of Dilwale Dulhaniya Le Jayenge!! I removed my spectacles, felt glad that the train was running on time, and finally fell asleep. I woke up at around 6.30 a.m. when the first rays of the sun pierced through the windows into my coupe. I finally woke up, folded my bed sheets, and kept the seat upright. It was 7.15 a.m. by the time I got fresh, the train had just crossed Diwan Khavati, a marginal delay of 15-20 minutes was maintained. I stood at the door, drinking in the beauty of the Konkan, the morning sun being very warm and gentle, the cool air quite refreshing and enticing. We slowed down gradually, till our train halted at Anjani. Being a single line, even Rajdhani doesn't enjoy high preference here. We waited for nearly 25 minutes at Anjani, people getting frustrated in the cabin. I was getting bored standing at the door, and just I was about to close the door, I heard a honking in the far distance. I waited myself to see the crossing, and finally came the chugging of the Kochuveli-LTT Garib Rath Express, the reason for our delay now being 45 minutes. I knew that this delay would not be covered, and I expected a touchdown in Madgaon at around 1.15 p.m. On crossing Garib Rath, our train resumed the journey to its destination. We crossed Chiplun and Sangameshwar in quick succession. The breakfast trays started getting laid down. We were provided with cornflakes, hot milk, 2 slices of brown bread, option between veg cutlets and omelettes (both served with boiled vegetables as accompaniment) and tea-coffee kit. The cutlets were cooked well, slightly crispy, slightly on the oily side, but overall good in taste. I gulped down the breakfast, and resumed my view of the Konkan! We crossed Ukshi, that unique and beautiful station nestled between two tunnels, and Bhoke, to soon enter Ratnagiri on Platform 1 at 9.45 a.m. Ratnagiri - which translates to gem of the hills - was peaceful and quiet, with no flurry or palpable excitement on the platform for the Rajdhani. Vendors were not very keen on selling their stuff, as they probably knew that on the train most all culinary delights would already be served. After a minute, we left Ratnagiri, cruising on the Konkan at a brisk pace. I could not know what the diesel link was as my coach was at the far rear end.
Predictably, the catering staff came around now, asking for tips. Somehow, the mind does not agree to pay for the staff, because already Rs. 400 catering charges are separately included towards food. But they insist so much, that it gets a bit uncomfortable. But because the staff had served food nicely, even though it was their duty, I felt it prudent to pay. However, the coach attendant later on came asking for tips. I had a small tiff with him on this. Neither did I ask him to make my bed, nor did he remove my bed sheets (I always have a habit of folding the bed sheets out of courtesy to the passengers, because I like to sit, and because the attendant has one less pair of bedsheets to fold), nor did he help me with my luggage because I was travelling with luggage manageable by myself that I needed nobody to help me with it. Then what is the need of the tip, I questioned him. He mumbled something incoherent, before moving out. We crossed Kankavali, Sindhudurg and Kudal in quick succession, thankfully without getting looped. We had already covered about 15 minutes of the delay, and I was positive that the train could make it to Madgaon with a maximum delay of 15 minutes. However, Konkan Railway had other plans for the Rajdhani. After Kudal, we lost speed considerably. The terrain was certainly not Sawantwadi, and precisely, our train was looped at Zarap. I looked at my cell phone, it was 11.30 a.m., and I guessed that the food-king Mandovi Express would be crossing us any moment. After about 15 such 'any moment' minutes, we heard a loud honk, and on the main line, I saw the familiar Mandovi Express, waving out to our Rajdhani, possibly with an air of superiority over having bested the highly prioritized Rajdhani. I could make out the pantry staff workers in their blue uniforms presenting a contrast to the red-coloured coaches of the Rajdhani. Having made several journeys on the Mandovi and the Konkan Kanya, looking at this train made me feel as if I was being welcomed back to Goa. In all, after about 20 minutes stoppage at Zarap, we departed, the delay back to 50 minutes. We arrived at Sawantwadi at 11.55 a.m. The Sawantwadi-Dadar Tutari express was stationed on Platform 3, the new platform constructed at Sawantwadi. After the halt, we moved on to my destination, Madgaon. We crossed Pernem, before halting again at Thivim, this time the halt being due to the Madgaon-Nizamuddin Rajdhani. Too much of trolling of the Radjdhani on the Konkan Route was getting to the passengers nerves. We halted for 15 minutes at Thivim before zipping past to Madgaon.
We crossed the massive Zuari River at brisk speed, as if the Rajdhani was guilty of being delayed, and crossed Majorda before slowing down at Suravali. At a slow pace, we crossed the last level crossing at Maruti Mandir in Madgaon, before moving onto Platform 1 of Madgaon Jn. The Rajdhani rolled in on to Platform 1 at 1.25 p.m., a fairly less crowded platform, and I took the long walk to the exit on Platform 1. It was a wonderful journey, something that I will cherish for the years to come. In all, my analysis of the journey is summarized below:
1. Cleanliness: 4.5/5 (toilets could be cleaned better at stations like Vadodara and Madgaon, where there is a considerably long halt). Also, window panes should be cleaned on the platform side at least at such stations which was not done. On-the-board housekeeping staff were very active, sweeping and mopping the floor twice during the day, spraying air freshners and keeping the general freshness of the compartment intact.
2. Bed Rolls: 5/5 - excellent pillows, neatly washed bedsheets and fragrant blankets.
3. Punctuality: 4.5/5 - reduced 0.5 because of mild trolling in Konkan Railway, but can't blame anyone because Konkan Railway is a single line.
4. AC cooling: 5/5
5. Food: 4.5/5 - reduced 0.5 only due to the tipping culture which should be, in my opinon, as per the wish of the customer.
6. Overall journey: 4.5/5
Finally completed the travelogue!! Thanks everyone for reading it! Humbled by the encouraging responses to the travelogue!! Hope to keep everyone informed with more such travel stories. Also will read much more such stories on indiarailinfo.com!!! :)

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4 Public Posts - Sat Apr 14, 2018

1 Public Posts - Sun Apr 15, 2018
Page#    84 Blog Entries  <<prev  next>>

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