Catering: MYS-SBC leg: Mineral water bottle and One Mixed fruit juice tetrapack.No other snacks.
SBC-MAS leg: (After leaving SBC) Veg Sandwich, Salted cashew, Haldiram Sohan sweet, Veg Samosa, Eclairs. Nescafe sachets(2..can ask for more). Evaporated milk powder sachet and Hot water for coffee making.
Around 7 PM, cup of Tomato Soup with the usual Bread sticks+Butter chiplets,salt+pepper.
7.30 PM, Dinner served. Three rotis, Veg Curry, Sambar, Dal, Curds,Rice,Pickle sachet. Butterscotch cup Ice cream. Overall Taste: OK kind of.
PS: Details refer to IACC